fresh porcini mushrooms

Porcini mushrooms also called porcini and more popular Cepes mushrooms are small to large in size with a very thick stem and a rounded cap that is on average 7-30 centimeters in diameter. The reddish brown to dark brown hats are smooth, slightly tacky, and are convex when young, but flatten with age. Under the hat are many ivory-colored, spongy tubes that release green-brown spores to reproduce. The cream-colored stems average 8-25 centimeters high and are broad, broad, sturdy and dense with small ridges on the lower part of the stem. The flesh is white and firm when sliced, giving off a yeasty aroma reminiscent of sourdough. When cooked, Penny Bun mushrooms are creamy, tender and tender with a nutty, earthy flavor. Unlock the Magic of Porcini Mushrooms: Taste and Health Combined. Experience the exquisite flavor and health benefits of Porcini mushrooms. You can get them either fresh or dry.